Lucky Garden in Mirfield Menu

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Lucky Garden in Mirfield has no menu available, but can choose from many other options such as Affogato or Specialty Teas from La Besi Restaurant. Siam Oriental Restaurant offers many options including Fentimans (Glass Bottle) and Lemonade (Glass Bottle) (175ml). Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Tsingtao Chinese Lager (0.33L) and Sparkling Mineral Water (Glass Bottle) from . Rivers offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
King Prawn £10.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
- Side £3.90 / Main £7.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50

- VEGETABLE £4.40
- KING PRAWN £6.95
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- VEGETABLE £4.40
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75

Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Mushroom Omlette £4.00
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Vindaloo, very hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Shami Kebab £2.00
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Chef's Special (cooked with chef's special ingredients) £6.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Seasonal vegetables, (see Blackboard) £2.25
Mixed leaf salad £3.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Angel fish pie, buttered Savoy cabbage £12.95
Flapjack £2.95

Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.