Lowenac Hotel in Camborne Menu

Lowenac Hotel in Camborne has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Pizza Express and Prosecco.

Nearby Sample Menus

  • Kebab Meal 1 £15.50
    • 2 x medium doners, 2 x can of drinks, 2 x chips.
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Cheesy Chips £3.70
    • Contains milk. Size (large)
  • Onion Rings £2.80
  • Chips £2.50
  • Lamb Shish + Doner Mix £10.90
  • Kofte Wrap £7.00
  • Chilli £0.35
  • Curry Sauce £1.50
  • Veggie Burger & Chips (Large) £6.50
  • Crab Cakes £2.50
  • Double Fishcake & Chips £5.00
  • Beans £1.50
  • Plaice & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Cheesy Chips £4.00
  • Chicken & Mushroom Pie £4.00
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • Ham Salad £8.00
  • Steak Burger £8.00
  • Onion Rings £4.50
  • Bacon £4.00
  • Beans on Toast £4.00
  • Cheesy Chips £4.50
  • Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
  • Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Mineral Water 60p
  • Carbonara - Cream, Ham, Mushrooms £5.00
  • 7UP, Fanta, Pepsi (Cans) 60p
  • Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Pasta Salad £2.20
  • Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Lowenac Hotel

Lowenac Hotel

location

Address

34 Basset Road, Camborne, Cornwall, TR148SL ,

phone

Phone

01209719295

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
34 Basset Road, Camborne, Cornwall, TR148SL ,