Loch Fyne Restaurant in Nottingham Menu

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Loch Fyne Chowder - Smoked Haddock, Leeks & Potatoes £6.75
Duck Liver Parfait - Quince Jam & Warm Brioche £8.50
Fish & Shellfish Soup - Rouille, Gruyere, Croutons £7.50
Loch Fyne Oak Smoked Salmon - Horseradish cream, Shallots and capers £9.50
Bradan Rost Salad - Hot Smoked Salmon & Beetroot £8.50
Crispy Goats Cheese Salad - Asparagus, Garlic & Lemon Dressing £8.50
Cracked Tobermory Crab Claws - Lemon, Mayonnaise £9.50
Loch Fyne Kipper - Grilled, Parsley Butter & Lemon £7.50

Ailort - six £12.00
Loch Fyne - six £12.00
Ralph’s Langoustines - Cold/Hot with Garlic & Herb Butter £18.00
Hand Dived Islay Scallops - In the Half Shell, Herb Butter & Chorizo £17.50
Loch Fyne Mussels - White Wine, Parsley & Garlic Broth £9.50
Grilled ½ Native Lobster - With Garlic & Herb Butter - With Hand Cut Chips £18.00
West Coast Fruits of the Sea - Lobster,Scallops, Langoustines, Mussels, Cockles, Clams, Oyster & Crab Half: £28.00, Whole: £42.00

Deep Fried Haddock & Chips - Minted Pea Purée £13.50
Roast Loch Fyne Salmon - Asparagus, Broad Beans, Pea Salad £16.50
Grilled Halibut - Crushed Potatoes, Salsa Verde £19.50
Haddock Goujons - With Caper Mayonnaise, Chips £12.50
Grilled Whole Lemon Sole - Parsley Butter £21.00
Salmon Fishcake - Spinach, Hand Cut Chips £12.95

Mix Leaf Salad £3.50
Hand Cut Chips £3.50
Jersey Royals £3.50
Spring Greens £3.50

Glengoyne whisky Tart - Cornish Clotted Cream £6.00
Lemon Posset - Berry Coulis £5.50
Selection Ice Cream - Honeycomb £5.50
Cranachan - Shortbread £6.00
Chocolate Pot - Crème Fraîche £4.00
Selection of Cheese - Oatcakes & Quince £8.00

Nearby Sample Menus

Kuzu Guvec (Lamb Casserole) £17.00
- Diced lamb cooked with tomatoes, mushrooms, peppers, aubergines, onion and garlic served with bulgar.
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
Ispanak Tarator (Spinach with Yoghurt) (v) £6.00
- Spinach, yoghurt with garlic and olive oil.
Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
Fish Fingers & Chips £6.50
Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
Chocolate Fudge Cake £4.00

Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
Funghi Al’ Forno Oven baked garlic mushrooms £4.90
Halibut £17.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50

Keema Bhuna £8.50
Mattar Paneer + 2 Roti £7.00
Aloo Mattar + 2 Roti £6.50
Chicken Shahi £8.50
Mango Shake £3.00
Chicken Tikka Curry £8.50
Chicken Tikka Biryani £8.00
Aloo Gobi + 2 Roti £6.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Diet Coke £2.50
- Diet Coke 500ml Bottle
Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Fanta Orange £2.50
- Fanta Orange 500ml Bottle
Sprite £2.50
- Sprite 500ml Bottle
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.

San Pellegrino Orange £1.80
- 330ml Can
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Strathmore Still Water £2.60
- 330ml Bt
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Brooklyn Special Effects £3.70
- 330ml 0.4%

Peroni £6.95
- 660ml 5.1%
Carrot Cake (V) £4.25
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Rosé Garnacha Rosado, Spain £16.95
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Fried Halloumi Sticks £6.50
- with Bill's chutney.

Cake & custard £1.00
3C'z Calypso Cabbage (Vege) £6.00
Chicken Bites £2.50
Ka pineapple 50p
Brown Stew Chicken (Boneless) £6.00
Coconut Sponge £1.50
Plantain portion £1.75
Extra, Drink & Dessert (All 3) £1.50

Chooza Makhani (N) (Mild) £11.95
- The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
Fish Tawa (Medium Spicy) £14.95
- Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Side Salad £2.25
Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
Chips £2.25
Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.
Mix Pickle £1.50

Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Corona £5.99
- 710ml ABV% 4.2
Gusto Ginger Beer £2.99
- 275ml
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Desperados £3.99
- 330ml ABV% 5.9
Belvoir Elderflower Presse £2.99
- 250ml

Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.
4pcs Garlic Bread with Cheese £3.00
Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Mexican £8.50
- Cheese, tomato, onions & jalapeño.
Donner Pizza £6.50
- Cheese, tomato, red onions & donner meat.
Vegi Special £7.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
Chicken Kebab £6.50
Asian Style £5.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka

Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Ice Cream - please ask for today’s selection £2.75
Winston - roasted vegetables and hummus £4.95
Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
Bert - brie, blueberry conserve and grapes £4.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Display Case - full of tasty goodies £2.95