Lindsay House Restaurant in Eye Menu

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Lindsay House Restaurant in Eye has no menu available, but can choose from many other options such as Can of Diet Coke or Can of Coke from Massala. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers Giggling Squid Bury St Edmunds and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Roast cashews & almonds £3.25
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Latte £2.30
Seared scallops, roast artichoke & bacon salad £8
Black forest trifle £6

Cajun Chicken & Hot Salsa £6.25
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Scampi - With chips, salad or peas £9.95 / £5.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Ham & Stilton £5.85
Brie & Bacon £5.95

Kids 1 Piece Chicken £3.50
Seafood Pizza £5.50
- Onion, tuna, prawns.
Coca-Cola Zero £1.00
- 0.33 L.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Mineral Water £1.00
- 500 ml.
Half Pounder Burger £4.00
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Garlic Pizza Bread with Tomato & Cheese £5.50

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Flapjack £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- -
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Courgette Frites £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Creamed Mash £1.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95