Lennet Coxall in Ripon Menu

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Lennet Coxall in Ripon has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's - St Helen's Square. The Fisherman's Wife offers many options including Coffee and Tea. Burgers & More includes a wide range like Fever Tree Tonic Water (200ml) or Fentimens (275ml). Strathmore Still Water and Strathmore Sparkling Water from . The Bread Bin (Harrogate) offers The Raj and fried pineapple.

Nearby Sample Menus

Dr Pepper £2.00
- 330ml.
Meat Feast £9.00
- Pepperoni, salami, ham, spicy beef.
BBQ Sauce £1.00
Irn-Bru £2.00
- 330ml.
Chicken Kiev £8.50
- Garlic, chicken, mushroom.
Chicken Mix £9.00
- Onion, pepperoni, chicken, spicy beef.
Bolognese and Onion £8.50
Diet Coke £2.00
- 330ml.

Coca Cola £1.10
- Size options available.
Water 0.5L (Bottle) £1.60
Cloudy Lemonade 0.33L (Can) £1.10
Cream Soda 0.33L (Can) £1.10
Cod £5.50
- Size options available.
Bitter Shandy 0.33L (Can) £1.10
Homemade Tartare Sauce £0.85
Tizer 0.33L (Can) £1.10

Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
Ravioli of fresh langoustine and scallop bound in a light fresh ginger, lemon and mascarpone cream garnished with seared scallop and grilled langoustine £15.95
Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
Steamed vegetable floret salad of cauliflower, broccoli, roasted peppers with old English grain mustard dressing topped with shaved Sussex halloumi (v) -
Italian tomatoes and bocconcini buffalo mozzarella served with a lemon, thyme and olive oil dressing (v) -
Pan seared scallops and tiger prawns accompanied with dwarf bok choy, scallop cream and shellfish jus £9.95
Avocado, fresh water prawns and crayfish in dill and rocket crème fraiche topped with fresh anchovies served on focaccia crostini -
Trio of Gressingham duck; seared breast, confit leg and roasted winglet pithivier and cauliflower cheese mousse served with a chestnut puree potato and fresh honeycomb £16.95

Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Cheese £5.50
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
BLT £5.95
Cheesy Chips £3.00
Chip Butty £3.50
Sausage £5.15
Portion of Chips £2.50