Lee Garden in Nottingham Menu

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Lee Garden in Nottingham has no menu available, but can choose from many other options such as Selection of British Cheeses (V) or Sticky Toffee Pudding (V) from Browns Brasserie & Bar. Dino Dial A Pizza offers many options including Rubicon and Dr Pepper. Maharaj sweets restaurant includes a wide range like Mango Shake or Lassi. Balti Style Set Menu (Regular) and Balti Style Set Menu (Meat) from . Balti House Tandoori offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Diet Coke £1.50
Chicken Nuggets & Chips £6.50
Soup of the Day £6.00
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Turkish Sweet Pastry £3.75

Tuna Steak £17.90
Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
Fiorentia V Spinach, parmesan and a free range egg with garlic & olives. £9.90
French Fries £3.45
Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
Risotto Romanese Char-grilled chicken breast mushroom & asparagus, subtle combination of basil, black pepper & a hint of fresh garlic gives this dish a great taste! £9.90
Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90

Lamb Biryani £8.50
Poppadom £1.00
Tea £1.50
Motichoor Ladoo (350g) £3.99
Vegetable Biryani £8.00
Aloo Paratha £3.50
Canned Soft Drinks £1.00
Lamb Samosa £1.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Hummus & Hot Pitta £3.30
Nellie - cream cheese, spinach and sun dried tomato £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Bert - brie, blueberry conserve and grapes £4.95

Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
Dhaba Murgh (Medium Spicy) £10.95
- A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Paneer Tawa (Medium Spicy) £12.95
- Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Lasooni Chicken (Very Spicy) £5.25
- Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Tandoori Combination (Medium Spicy) £19.50
- Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
Onion Salad £2.25

Coke £2.49
- 330ml
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Fanta £1.99
- 330ml
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Gusto Ginger Beer £2.99
- 275ml
Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Appletizer £1.99
- 330ml

Miso Aubergine Fritters (VG) £5.95
- Served with a smoked chilli & soy dip & topped with mixed seeds
Sweet Potato and Ginger Soup (VG) £5.95
- with pink peppercorns & toasted focaccia
Crispy Calamari £6.95
- with red chilli & lime aioli
Mini Cumberland Sausages £5.25
- with honey & grain mustard
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Elderflower Pressé £3.75
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Stone Baked Bread (VG) £3.25
- with aged balsamic and extra virgin olive oil.

Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake