Lansdowne Bakery in Bude Menu

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Lansdowne Bakery in Bude has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Pizza Express includes a wide range like Prosecco or Rose Provence. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Lamb Shish + Doner Mix £10.90
Garlic Bread with Cheese (4 Slices) £3.00
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
BBQ £0.35
Cherry Coke £1.20
Lamb Doner with Rice £10.90
Lamb Kofte + Doner Mix £10.90

Chicken Wrap £5.00
Cod £6.00
Calamari (12) & Dip £6.00
Pea Fritters £2.00
Plaice £7.00
Seafood Panko Prawns & Dip £6.00
Cornish Crab Cakes £2.50
Double Fishcake & Chips £5.00

Tuna mayo & mozzarella melt £8.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Lamb & mint £8.00
Vegetarian Sausage £4.00
Scrambled Egg on Toast £4.50
Ham Salad £8.00
Bacon £4.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Onion Rings £1.20
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Potato Wedges (+1 Dip) £2.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50