La Mama's in Watford Menu

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La Mama's in Watford has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Mintleaf Restaurant offers many options including Cobra Beer and J20. Cafe Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . The Dandelion offers Gabriel's Bar & Lounge and Irish Coffee.

Nearby Sample Menus

Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Gavi di Gavi ‘La Piacentina’ £25.95
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sauvignon Blanc delle Venezie £23.90
Tomato Salad £6.50
- With red onion.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.

Chicken Fried Rice £4.60
- Contains Eggs.
Lemon Chicken £5.20
Plain Boiled Rice £2.80
- Vegetarian.
King Prawn Chop Suey £6.70
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Szechuan Pork £5.20
- Spicy.
Chicken and Noodle Soup £2.80

Lamb Shank Chilli Massalla (hot) £9.95
Lamb Tikka £6.95
Korahi Lamb £6.95
Chicken Tikka £5.55
Special Rice (Rice fried with egg, peas & onions) £2.40
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Meat £5.50
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55

Balti (Medium) £8.75
Bhindi Aloo £4.50
- Potato & okra.
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
French Beans with Coriander £4.25

Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Lounza £4.95
- Grilled smoked pork loin.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Pear £2.75
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.