Koh I Noor in Birmingham Menu

Koh I Noor in Birmingham has no menu available, but can choose from many other options such as Raita or Chips from Red Fort Indian Restaurant. Pizza 4 You offers many options including Cherry Coca-Cola (0.33L) and Dr. Pepper (0.33L). Urban Feast Takeaway includes a wide range like Bottle (500ml) or Cans. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto offers Tru burger and Nutella.

Nearby Sample Menus

  • Assorted cakes and muffins from £1.75
  • Jacket Potato - Any 2 fillings from Cheese, Onion, Sweetcorn, Beans, Sweetcorn Relish. £2.99
  • Large Fries £1.99
  • Chicken Style Burger [Soya Chicken Burger, Cheese and Salad] £2.25
  • Chilli Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Veggie Puffs £1.90
  • Garlic Bread (4 Pcs) £1.80
  • Corriander / Dhaneea - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers all topped with corriander. Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Masala Fish Bites £3.50
  • Chilli Paneer £3.75
  • Chutney and Pickles £0.50
  • Dhokla £3.75
  • Jhal £6.75
    • A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
  • Mr Hacketts Screaming Chicken Chilli Curry £6.75
    • Definitely hot and spicy but very tasty too.
  • Slow Cooked Lamb Chops in Spicy Gravy £6.75
    • Tender lamb chops in red pepper sauce, stewed in fresh ginger and black pepper together with fresh herbs. An absolute change from the old favourites.
  • Prawn Bhuna Puree £3.75
    • Prawns cooked in light spices served on crispy yoghurt bread.
  • 20. Casserole cooked Hot & Spicy Fish Fillet £9.50
    • fried cod fillet, sliced green and red bell pepper, scallion/spring onion; fragant spicy flavour
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 2. Szechuan Style Steamed Chicken in Chilli Sauce £7.80
    • steamed chicken, Sichuan pepper, sesame seed, nuts, Szechuan style red chili oil, sesame oil; fragrant spicy flavour.
  • 44. Udon fried with chicken and fried vegetables £7.60
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
  • 19. Casserole cooked fried Pork with Cabbage £9.50
    • fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
  • 30. Dumplings £7.30
    • boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling
  • 31. Sezchuan Style Dan Dan Noodles £7.60
    • noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
  • 43. Udon fried with mixed vegetable and sliced beef £7.70
    • stir-fried udon with diced beef, shredded green and red bell pepper, shredded onion
  • Malbec £23.50
    • 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
  • Chocolate Fudge Cake (V) £4.55
    • Moist, rich chocolate cake with chocolate fudge icing.
  • Vegan Giardiniera (V) (Ve) (VG) £10.70
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Margherita (V) £8.95
    • Mozzarella and tomato.
  • Pollo Pesto (GF) (N) £11.75
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • Pollo £7.95
    • Chicken, goat’s cheese, red Roquito pearls, fresh tomatoes, black olives and croutons, with seasonal mixed leaves and house dressing.
  • Peroni Nastro Azzurro Bundle (330ml x 4) £12.00
    • (bottle opener required) Made in Italy, a delicate light dry lager (ABV 5.1%)
  • Peroni Gran Riserva £6.45
    • (bottle opener required) 500ml. (ABV 6.6%)
  • El Rancho £3.99
    • Grilled chicken topped with melted cheese, in a flavour of your choice, served in Nigella seeded bread.
  • Mega Sizzler Combo £5.49
    • Mini sizzler strip burger, 3 spicy wings, 2 strips, fries & drink.
  • 1 Piece Value Rice Meal £2.99
    • 1 piece of chicken, fried in Superios original coating. Rice and a drink of your choice.
  • Burrito Loco Fries Meal £6.49
    • Peppers, onions, tomatoes, black beans, rice, grilled chicken breast, guacamole, salsa sauce & cheese served in tortilla bread. Fries and a drink of your choice.
  • Mix Boneless Box £5.99
    • 2 chicken strips, 2 grilled peri peri strips, 1 regular fries, 1 regular drink, 1 regular salad.
  • Half Grilled Chicken Rice Meal £6.49
    • Tender chicken grilled in flavour of your choice. Rice and a drink of your choice.
  • Party Bucket £13.99
    • 8 or 12 pieces of chicken with 4 regular fries, 6 spicy wings & 1.5L drink.
  • Additional Cheese £0.20
  • Pan fried Tiger prawns with spring onions and garlic butter £4.95
  • Peppercorn sauce £1.95
  • 14oz Slow cooked Boston Rib £15.95
  • Smoked Salmon, dill and capers £4.95
  • Classical free range chicken fricassee. £14.50
  • 30oz Shorthorn Porter House Steak for two to share! £32.50
  • Baked rustic breads with roast garlic. £2.95
  • Roast pepper, anchovies, olives and soft boiled egg £3.95
  • Sea Salted Dark Chocolate Bar N/A
  • Deluxe Bento Box N/A
  • Edam Salad N/A
  • Tuna Nicoise Salad N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Pineapple & Passion Fruit N/A
  • Egg & Spinach Protein Pot N/A
  • Five Berry Bowl N/A
  • Italian Gelato £4.50
    • Pistachio and vanilla.
  • Primitivo, Salento, Italy (Bottle) £18.20
    • A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
  • Patatas Alioli £5.00
    • Crisp potatoes served with garlic mayonnaise. V.
  • Tortilla Vasca £6.00
    • Spanish omelette with potatoes, spinach and red peppers. V.
  • Estrella (330ml) £3.80
  • Bodegas Borsao Blanco Macabeo, Spain (Bottle) £17.75
    • A gentle refreshing white with a clean finish and nice citrus edge.
  • Cuvée Jean Paul Rogue, France (Bottle) £17.50
    • An uncomlicated medium-bodied, soft, fruity and very drinkable red...yet serious enough to accompany food.
  • Olives £3.00
    • A selection of spanish, Italian and Greek marinated olives. V.
  • Mint Sauce (g) (d) (n) (e) £0.50
  • King Prawn Biryani (d) (e) £10.95
  • Spiced Chope (d) £3.50
    • Scrumptious spicy lamb chops, seasoned in vinegar, mint, brown sugar & mango powder.
  • Lamb Tikka Main £6.95
  • Murgh - E - Mughlai (d) £7.95
    • Moghul inspired piquant minced lamb & spicy chicken tikka dish.
  • Mango Chutney (g) (d) (n) (e) £0.60
  • Tandoori Chicken Bhuna Masala (d) (n) £7.95
    • Cooked in a clay oven with onions marinated tandoori chicken off the bone & added masala sauce. Must try.
  • Murgh Chilli Wings (d) £2.95
    • Marinated chicken wings cooked hot & spicy in clay oven.
  • Tandoori Chicken Tawa £11.95
    • Marinated chicken strips grilled in the tandoor then cooked in a moist consistency of peppers, tomatoes, chillies and onions, served on a cast-iron tawa (griddle)
  • Fish Amritsari £5.95
    • White fish immersed in an ajwain and gram flour batter, then deep fried to a golden colour
  • Vegetable Kulcha £3.50
    • Naan bread stuffed with mixed vegetables
  • Onion Kulcha £3.25
    • Naan bread stuffed with fresh onions
  • Chicken & Red Pepper Samosa £6.50
    • Pastries with a chicken and red pepper filling, served with a masaia of chick-peas
  • Chicken Pakora £6.25
    • Pieces of chicken coated in spiced gram flour batter and then deep fried till golden brown
  • Tandoori Sizzler (For Two) £14.95
    • A royal assortment of delicious chicken, meat and seafood appetizers to share
  • Aloo Mattar Tikki (V) £5.95
    • Potato cakes filled with asafetida tempered peethi of peas and fresh herbs and spices
  • Seafood & Vegetable DimSum £3.50
  • Sweet potato, coconut and coriander £3.75
  • Thai Spiced chicken and sweet potato £4.50
  • Veggie Rice £3.50
  • Chicken Wings £3.50
  • Ramen noodle soup - available with chicken, prawns or duck £4.50
  • Tempura Vegetable Mix £3.50
  • Thai Red Curry & Rice £5.95
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Stem Ginger Biscuits V
    • Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
  • Basket of warm bread £4.50
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Branded Bull Cowboy steak - 32oz of prime juicy Cote de Boeuf on the bone cooked to your liking on our chargrill served with hand cut spicy chips and tomato pickle. £44.95
  • New York cheese with seasonal fruit compote N/A
  • New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
  • Sirloin - 8oz of tender beef chargrilled and served with our hand cut spicy chips and home made tomato pickle. £14.95
  • Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25
  • Garlic Bread with Cheese £2.99
    • 6" cheesy pizza style garlic bread.
  • Donner Burger £2.99
    • BigJohn's Kebab burgers are served with a choice of freshly grilled donners, salad and sauce on a toasted bun. Available with choice of Donner or Chicken meat.
  • Heinz Squeeze Me BBQ £0.30
    • 4oz tub.
  • Rubicon Mango £0.99
  • Popcorn Chicken £2.99
    • 20 bite-sized balls of chicken breaded popcorn.
  • Southern Fried Chicken Fillet Burger £3.49
    • Chicken breast fillet coated in BigJohn's special recipe served with fresh leaf lettuce, burger sauce and mayonnaise on a toasted bun.
  • Potato Wedges £1.09
    • 4 slices of potato wedges coated in Big John's secret recipe.
  • Mozzarella Sticks £2.79
    • Natural, aged mozzarella in a home style breading accented with Italian spices. Per portion.
  • Raining White Cookie Dough £4.95
    • White chocolate buttons with melted white chocolate.
  • Crunchie Shake £2.99
  • Mojita £1.99
  • Chicken Supper Fillet £2.50
    • Battered chicken supreme breast fillet, lettuce, Mayo, ketchup, toasted sesame bun.
  • Sticky BBQ Wings (5 Pieces) £2.99
  • Cornflake Tart & Custard £3.00
  • Pounder Special £3.50
    • 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
  • Spicy Chicken Bites (5 Pieces) £1.79
Koh I Noor

Koh I Noor

location

Address

29 Horse Fair, Birmingham, West Midlands, B11DD ,

phone

Phone

01216222053

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Indian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
29 Horse Fair, Birmingham, West Midlands, B11DD ,