Koala Beach in Castleford Menu

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Koala Beach in Castleford has no menu available, but can choose from many other options such as Thai Sweet Chilli Sauce or Chilli Sauce from Magic Wok Chinese. Reds True Barbecue offers many options including Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%). Ca includes a wide range like Portobello Mushrooms (V) or Creamy Mash (V). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Pantry offers Red Hot World Buffet and Bar and Water 500ml.

Nearby Sample Menus

Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Puri Light and airy deep fried to give a crispy taste. £1.20
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Onion & Cucumber Raita £1.50
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -

plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
chicken fried rice stir fried rice with bite size chicken pieces £2.55
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- VEGETABLE £4.40
- KING PRAWN. £6.45
plain rice steamed long grained basmati rice £1.40
onion naan stuffed with onions £1.70
- CHICKEN / PRAWN / MEAT £4.65

Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Chilli Burger (Single/Double) £3.00/£3.50
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Chef's Special (cooked with chef's special ingredients) £6.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Fried Scampi £4.00
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- choice of salad £1.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Diet Coke 330ml £1.75