Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Soup of the Day (V) - with bread and butter £4.95
CHEFS CHOICE
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
CLASSICS
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
PASTA
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
BURGERS
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
DESSERTS
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Yummy Scrummy Carrot Cake (gluten free) £4.95
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Homemade Bread and Butter Pudding - with custard £5.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
SALADS
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
SUNDAY ROASTS
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
½ Roast Chicken -
Carved Beef, Turkey or Ham -
Carved Trio of Meats -
BAR PLATES
Louisiana Chicken Wings - with a blue cheese dip £4.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Baby Calamari - with garlic aioli £4.45
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Spiced Chickpeas with Spinach (V) - £3.95
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Choose any 3 for £11.00
SANDWICHES
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
Mature Cheddar and Roast Onion (V) £4.95
BLT - bacon, lettuce and tomato £5.45
Honey Roast Ham Salad £4.95
Homemade Fish Fingers and Tartare Sauce £4.95
Roast Vegetables and Goats Cheese (V) £5.45
Free Range Egg Mayonnaise and Cress (V) £4.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Eggs Benedict with Ham £5.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Tender beef strips, asparagus and pimientos in a blue cheese sauce.
Beetroot Dip (Pancar Ezmesi) £3.20
Refreshing Turkish paste of beetroot, yoghurt, garlic and dill.
Portal D'Ouoro, Portugal (Bottle) £21.00
From Portugal's Duoro Valley, this is really gusty, hearty red, packed with dark fruit.
Primitivo, Salento, Italy (Bottle) £18.20
A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
Piquillo Peppers with Bacalao £9.00
Piquillo peppers stuffed with Bacalao (Salt Cod) and potatoes served with saffron aioli.
Peroni (330ml) £3.90
Asparagus Salmon £9.00
Baked salmon with a delicious asparagus and garlic creamy sauce.
Arab Andalusian Dorada £9.50
Sautéed Gilt-head bream with saffron, honey chilli and pinenuts.
Our trademark kebab sandwich, a must try! Your choice of doner meats, fresh lettuce, tomato, onion, red cabbage and 3 signature sauces served in our handmade toasted sesame bread.
Doner Burger £5.99
Your choice of doner meats, fresh iceberg lettuce, tomato, onion, dill pickle and and our signature burger sauce served in a brioche bun.
Lahmacun Nibble £3.99
Traditional Turkish pizza, toasted flatbread topped with marinated minced beef. Served with a wedge of lemon.
Jalapenos £0.60
Red Bull £2.49
Sparkling Water £1.99
Feta Cheese £0.60
KCal Kebab - From only 585 Calories and 42 Grams Protein £6.99
Our newest kebab sandwich! Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage. Served with our spicy signature sauce in our handmade, wholemeal toasted multigrain and sesame bread.
Two smoky sausages with chilli beef, caramelised onions, mushrooms, jalapenos, turkey rashers, onions rings, pepperoni & mozzarella cheese dressed in American mustard, chipotle sauce & our Big Man's sauce.
Reservoir Dogs £6.45
Smoky sausage with caramelised onions, American mustard, ketchup & melted mozzarella cheese.
Chicago Dough Balls (8 Pieces) £4.45
Garlic doughballs drizzled in butter & served with thick mild tangy salsa. V.
The Champ £9.95
Lettuce, tomato with two prime BMF beef patties stuffed with BBQ chicken, jalapenos & melted mozzarella cheese dressed in our special Big Man's sauce.
Chilli Beef and Cheesy Fries £4.45
Big Man's Starter £14.95
Nacho libre, Chicago (6), men with wings (3), buffalo soldier (3), chicken run (3), once upon a time in Mexico & from Mexico with love served with chipotle & sriracha.
Spring Water 500ml £0.95
Die Hard 4.0 £10.45
The classic mozzarella & tomato base combo topped with double pepperoni & fresh cut mushrooms.
Our freshly prepared chips are made from 100% British grown potatoes and fried in low cholesterol rapeseed oil.
Lamb Donner Kebab in Naan £4.99
Big John’s donner kebabs are freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
Peri Peri Chicken £4.99
Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
Chicken Donner Kebab in Naan £5.49
Big John's Chicken kebab is freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.