Kings Caterers in Herne Bay Menu

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Kings Caterers in Herne Bay has no menu available, but can choose from many other options such as Old Mout Berries & Cherries or Old Mout Cider Kiwi & Lime from Chapter Sourdough Pizzeria & Bar. Ilvesuvio offers many options including Prosecco Rose Frizzante (11%) (Rose Sparkling) and Costaripa Spumante Sparkling Dry (Champagne). Zeera Spice includes a wide range like Tandoori Roti or Chapati. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Riverhead Harvester offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
Chicken Foo Young £3.80
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
Gravy £1.10
Roast Chicken with Chips (with Peas, Mushrooms & Gravy) £4.40
Chicken with Tomatoes £4.10
Spicy King Prawns in Salt & Chilli £4.50
Squid with Green Pepper in Black Bean Sauce & Chilli £4.40

tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
tropical balti chicken, meat & prawn £5.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
pathia sour & hot with garlic, onions, pepper & tomato puri -
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -

Chicken Wings With Salt & Garlic -
Onion Rings -
Fruits Jelly -
Bean Curd Rolls with Oyster Sauce -
Crab Meat & Sweet Corn Soup -
*Prawn & Squid in Chilli Sauce -
Water Chestnuts Curd -
Crispy Wonton -

*Chocolate Fountain -
Mixed Fresh Fruits Salad -
Stir Fried Green Bean with Garlic Sauce -
Congee with Mixed Vegetables -
Roasted Pork Buns -
Onion -
Congee with Pork -
King Prawn -

TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
Earl Gray Tea £1.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
DELUXE SPIRITS (25ml) -