Kings Arms Inn in Penzance Menu

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Kings Arms Inn in Penzance has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Baileys Coffee and Irish Coffee from . Kings Head offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Tango £1.20
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
£3.60
Veggie Burger £3.60
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Strawberry Cheesecake £2.50
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat

Chicken Nuggets & Chips (Large) £6.00
Veggie Burger £3.90
Beans £1.50
Double Fishcake & Chips £5.00
Curry Sauce £1.50
Pea Fritters £2.00
Battered Mars Bar £2.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Tuna mayo & mozzarella melt £8.00
Vegetarian Sausage £4.00
Cheesy Chips £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Sausage & Egg £4.50
Beans on Toast £4.00
Cheese Ham & Pickle £8.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chips £1.00
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Prawn Cocktail £2.50
7UP, Fanta, Pepsi (Cans) 60p
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50