Kebab Korner in Huddersfield Menu

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Kebab Korner in Huddersfield has no menu available, but can choose from many other options such as Cloudy Lemonade or Benshaw Shandi from Nu. Bella Italia Restaurants offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. The Westgate includes a wide range like Simply Fruity or Pepsi. Prosecco and Rose Provence from . Pizza Express Restaurants offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Prawn £8.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90

vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- KING PRAWN £5.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
- CHICKEN TIKKA / LAMB TIKKA £5.95
- CHICKEN CHAAT £2.65
- CHICKEN / PRAWN / MEAT £4.65
- CHICKEN TIKKA / LAMB TIKKA. £5.45
kulcha naan with peppers & onions £1.70

Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mushroom Masala £5.00
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Bindi Bhaji, okra or ladies fingers £5.00
Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Buttered new potatoes £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Angel fish pie, buttered Savoy cabbage £12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.