K Wong in Bexhill-On-Sea Menu

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K Wong in Bexhill-On-Sea has no menu available, but can choose from many other options such as Egg Fried Rice or Coconut Rice (Sweet) (V) from Gurkha Chef Restaurant. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Regency Tavern includes a wide range like Old Mout Cider Kiwi & Lime or Old Mout Cider Berries & Cherries. Vegan Chocolate Thick Shake and Cookies Cream Thick Shake from . Gelato Gusto offers Bhindis and Mixed Vegetable Curry.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60

Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Mussels Natural - Plain steamed Mussels -
Half Pint of Prawns with Warm Bread £6.50
Mussels Russian - Cream, Tomato and Paprika -
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Home Cooked Ham £5.95
Garlic and Herb Bread £2.95

King Prawns Chop Suey £9.50
Honey Coated Spare Ribs £9.50
Fried Beancurd in Sea Spicy Sauce (Hot) £6.50
Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
King Prawns with Chinese Mushrooms & Bamboo Shoots £9.50
Mushrooms Chop Suey £5.90
Roast Duck with Szechuan Style (Hot) £8.90

Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.