Johns Cross Inn in Robertsbridge Menu

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Johns Cross Inn in Robertsbridge has no menu available, but can choose from many other options such as Sparkling Water (1 Liter) or Still Water (1 Liter) from Al Rouche. Bhindis offers many options including Mixed Vegetable Curry and Brinzle Bhajee. Cafe All'Angolo includes a wide range like Natural Mineral Water (330ml) or Cherry Coke (330ml). Pinot Grigio Blush and Montepulciano, Villa Dei Fiori, Abruzzo from . Nuposto Pizza Pasta Bar offers Cafe Continental and Blue cheese sauce.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Mussels Greek - Ouzo & Cream Sauce -
Home Cooked Ham £5.95
Chips £2.45
Smoked Ham £5.25
Garlic and Herb Bread £2.95
Mussels Mexican - Cream, Tequila and Lime -
Mussels French - Wine, Cream and Tarragon -
Prawn with Marie Rose sauce £6.95

Egg Fried Rice £3.90
Mushrooms with Satay Sauce £6.50
Sirloin Beef Curry £11.90
Barbecued Spare Ribs £9.50
Chicken with Cashew Nuts £7.90
Roast Pork in Cantonese Style (Cjar Siu) £7.90
Roast Duck £8.90
Sweet & Sour Chicken (Balls) £7.90

Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.