John Tracey in Seaford Menu

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John Tracey in Seaford has no menu available, but can choose from many other options such as Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter or Sussex goats’ cheese tart (V) Golden Cross goats’ cheese with roasted red onions in a home-made pastry case with a herby, nutty salad & fresh tomatoes from Temptation. Divalls Cafe offers many options including Juice (500ml) and Bottle of Water (500ml). The Corner includes a wide range like Sol (330ml) or Guiness (500ml). Mineral Water (500ml) and Bottles (1.5L) from . Pizza 2 Night offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Chips £2.45
Smoked Salmon with Black Pepper £6.95
Scallops in Crab and Vermouth Sauce £8.50 / £18.50
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Seasoned Chicken Fillet £5.25
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Crisp Tossed Salad with a Basil Oil Dressing £2.95

Fried Mixed Vegetable in Sweet & Sour Sauce £6.50
Seafood Chow Mein £8.90
Fried Beancurd in Sea Spicy Sauce (Hot) £6.50
Plum Sauce £1.50
Fried Beancurd with Oyster Sauce £6.50
You's Special Fried Rice Noodles £8.90
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90

Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.