Jaipur Indian Cuisine in Perranporth Menu

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Jaipur Indian Cuisine in Perranporth has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Nemos and Battered Mars Bar.

Nearby Sample Menus

Chicken Fillet Burger £3.60
Margherita (V) £6.00
- Cheese and tomato sauce.
Donner Kebab £6.50
- Cooked on an upright spit.
Scampi with Chips and Salad £6.50
Scampi (10) £5.00
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Halloumi Wrap £5.50
- V.
Quarter Pounder Burger with Cheese £3.90

Veggie Burger & Chips (Large) £6.50
Chicken Burger & Chips (Large) £5.00
Saveloys (Each) £2.00
Fishcake £2.00
Cheese Burger & Chips £6.50
Onion Rings (6 Pieces) £2.50
Chicken Nuggets (8 Pieces) £4.00
Cornish Crab Cakes £2.50

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Onion Rings £4.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Pesto mushroom with grilled goats cheese £9.95
Toast with Jam & Marmalade £2.00
Chips £3.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Homemade Pork & Leek Pie £9.95

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Cheesy Chips £1.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Chocolate Fudge Cake £1.50