Indian Ocean Take Away in Portsmouth Menu

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Set Meal for One £12.95
- Starter: 2 papadom & onion chutney, main: 1 x any traditional or popular classic dish, side: bombay potato, pilau rice & nan bread.
Set Meal for Two £22.95
- Starter: 4 papadom, 1 onion bhaji, 1 onion chutney, main: 2x any traditional or popular classic dish, side: bombay potato, 2 pilau rice & 1 nan bread.

Papadom £0.75
Chutney £0.60
- Mint sauce, mango chutney, lime pickle, onion chutney.
Green Salad £1.50

Onion Bhaji £2.95
Samosa £1.95
Prawn Cocktail £2.50
Sheek Kebab £3.50
Chicken Tikka £2.95
Lamb Tikka £2.95
Chicken Chat £2.95
Prawn Puri £4.50
- Cooked in a onion base served with an Indian bread.
Reshmi Kebab £4.50
- 2 Pieces of kebab wrapped in omelette.
Tikka Stir Fry £4.50
- Tikka stir fried with onions & mixed vegetables.
Mixed Kebab £4.50
- Selection of onion bhaji, chicken tikka, sheek kebab.
Chana Chaat Puri £4.50
- Chick pea cooked in an onion base, served with Indian bread.
King Prawn Butterfly £5.95

Tandoori Chicken £5.95
Chicken Tikka £5.95
Lamb Tikka £5.95
Shashlick Chicken £9.95
Shashlick Lamb £9.95
Mixed Grill £9.95
- Selection of chicken, lamb and tandoori chicken. Served with nan bread.

Vegetable £6.50
Chicken £7.50
Meat (Lamb) £7.50
Tikka Chicken £8.50
Tikka Lamb £8.50
Prawn £8.50
King Prawn £10.95

Tok Mishti £5.95
- An unusual combination of seet & sour with a slight sensation to create a truely mind blowing dish, cooked with garlic, onion, tomatoes, chillies & fresh lemon in a special sauce. Garnished with fresh coriander.
Railway Bhuna Fusion £5.95
- Medium dish cooked with fresh ground spices in our chef’s special blend of spices. Medium and flavour some.
Bengal Hara Masala £5.95
- A spicy dish cooked with a selection of mild spices, a touch of almond, yoghurt, mint and coconut.
Xacuti £5.95
- A very special and unique dish cooked with garlic, ginger, lime, dry red chilli, coconut and cumin seed. Spicy but not too hot.
Manchurian £5.95
- A potent combination of ginger, garlic, onions & fresh herbs in a spicy honey sauce, served sweet and spicy.
Haariyali Fusion £5.95
- A popular railway dish cooked with lentils and spinach in a fairly hot fusion sauce.
Dhaalwala £5.95
- A medium strength dish cooked with a generous amount of lentils, lime juice and mixed spices & fresh herbs.
Paaner Butter Masala £5.95
- Very mild and creamy dish cooked in a bhuna base with cubes of Indian cheese, melted butter and cream.

Tikka Masala £7.25
- Cooked in Chef’s special tandoori sauce containing almond, coconut, cream and several other ingredients.
Passanda Tikka £7.25
- A fairly mild dish cooked with grilled pieces of tikka in a rich, mild & creamy sauce.
Mint Tikka £7.25
- A lightly spiced dish, marinated chicken or lamb cooked with fresh mint, herbs & spice.
Garlic Tikka £7.25
- Tender pieces of chicken or lamb tikka, cooked with mixed spices, herbs & fresh garlic.
Raj Naga Tikka £7.25
- A hot tasty dish, cooked with onions, garlic, ginger, spices & a touch of naga pickle.
Chilli Masala Tikka £7.25
- Hot and spicy dish cooked in a onion based sauce with a mixture of herbs and abundance of sliced green chillies.
Shatkora Tikka £7.25
- Cooked with medium spices, herbs, mixed roasted spices and shatkora (Indian citrus fruit).

Shariyani (Served with Hot Sauce) £9.95
- A fusion biryani created using a mixture of spices cooked with chicken, lamb tikka, potatoes, peppers, lemon and finely chopped green chillies. The biryani has a strong aromatic fragrance and a nice kick to it.
Persian Biriyani (Served with Vegetable Sauce) £9.95
- A unique two layered biryani. Chef’s special sauce made with chicken tikka in a bed of rice, served medium strength with an omelette on top.
Ali Baba Burrito £8.50
- A Game Changer! Donner meat infused with Indian flair. Donner cooked with tikka chicken and rice, mixed in Indian spices, served slightly hot, wrapped in a tortilla.
Desi Noodles £7.50
- A succulent noodle dish cooked with chicken and lamb tikka mixed with strips of onion and pepper.
Street Omelette (Served with Chips) £6.95
- A popular South Indian dish, the omelette is created using abundant of onion, coriander and light Indian spices, served well cooked and crispy.
Chilli Paneer £5.95
- Soft paneer cheese coated in an Indo-Chinese sauce with mixed peppers, chilies, onions and a selection of spices.
Masala Chips (Served with Hot Sauce) £5.95
- Chips cooked biryani style in a wok! Cooked with special bhuna onions, green chillies and a range of spices to create a delightful dish. A must for all chips lovers!
Tikka Malai Roll £5.50
- Grilled chicken pan cooked with cheese, cream, onions and peppers, wrapped in a tortilla.
Bombay Burrito £6.50
- A soft tortilla crammed with tandoori chicken filling, rice, chickpeas, cooked onions & fusion chutney sauce. Served spicy but not hot.

Curry (Medium) £5.95
Korma £5.95
- Mild and creamy.
Madras £5.95
- Fairly hot sauce.
Vindaloo £5.95
- Very hot dish.
Bhuna £5.95
- Medium dry dish.
Dansak £5.95
- Hot, sweet and sour with lentils.
Patia £5.95
- Hot, sweet and sour.
Dupiaza £5.95
- Medium with onion chunks.
Rogan £5.95
- Medium,Bhuna base topped with tomato.
Saag £5.95
- With fresh spinach and herb.
Korai £5.95
- Medium, dry dish.
Jalfrezi £5.95
- Hot with onions and peppers.
Balti £5.95
- Medium with balti sauce.
Shalimar £5.95
- Bhuna base, topped with mushrooms.

Bombay Potato (Spicy potato) £3.25
Saag Aloo (Spinach & Potato) £3.25
Saag Bhaji (Spinach) £3.25
Aloo Gobi (Potato & Cauliflower) £3.25
Cauliflower Bhaji £3.25
Bhindi Bhaji (Okra) £3.25
Tarka Daal £3.25
- Lentil soup garnished with garlic.
Chana Masala (Chick Peas) £3.25
Mushroom Bhaji £3.25
Broccoli Sabzi £3.95
- Cooked with cashew nut & cream in bhuna sauce.
Saag Paneer Malai £3.95
- Spinach, cheese & cream.

Plain Boiled Rice £2.50
Pilau Rice £2.50
Onion Fried Rice £3.25
Mushroom Rice £3.25
Vegetable Rice £3.25
Lemon Rice £3.25
Egg Fried Rice £3.25
Special Fried Rice £3.25
- Mix of chicken, peas & egg.
Coconut Rice £3.25
Keema Rice £3.75
- With minced meat.
Mixed Fried Rice £3.75
- With peas, topped with omelette.

Chapati £1.95
Nan Bread £2.50
Keema Nan £2.50
Vegetable Nan £2.50
Peshwari Nan £2.50
Tikka Nan £2.50
Chilli Nan £2.50
Cheese Nan £2.50
Garlic Nan £2.50
Cheese& Onion Nan £2.75
Garlic & Chilli Nan £2.75
Tikka & Chilli Nan £2.75
Cheese & Tikka Nan £2.75
Chocolate & Peshwari Nan £2.75
Keema & Chilli Nan £2.75
Paratha £2.75

Fried Mushrooms £1.95
Chips £2.50
Chicken Omelette £5.50
- Served with chips.
Mushroom Omelette £5.50
- Served with chips.
Plain Omelette £5.50
- Served with chips.
Roast Chicken £5.50
- Served with chips.

Medium Curry Sauce £3.25
Korma Sauce £3.25
Hot Sauce £3.25

Nearby Sample Menus

Keema Nan Minced meat £2.50
Chutney and Pickles (per person) £0.60
Bhindi/Brinjal Bhajee Okra/Aubergines £3.30
Mixed Kebab- Chicken & meat tikka with a sheek kebab £3.95
Veg Nan with mixed vegetables £2.50
Chicken/Lamb Handi- Arich medium spiced curry with fresh herbs and mint cooked in our own home style handi pots £8.95
Prawn Cocktail- Prawns served with lettuce and covered in a deliciously tangy, cocktail sauce £2.95
Sheek Kebab- Sausage shaped minced lamb,finely spiced, cooked in the Tandoor £3.50

The Hot Plant £11.50
- “Plant-eese”, red chilli, jalapeños, mushrooms & chilli oil.
The Kidding Around Pizza (V) £10.75
- Goats cheese, red onion & roasted peppers.
The Uber Chips £5.95
- Chips topped with pulled pork in house bourbon bbq & monterey jack.
House Chips (V) £4.50
- Sharing bowl of chips with our house “crave” sauce.
The Hot One Pizza £11.50
- Pepperoni, chilli pepper cheddar, jalapeños, red chilli, & chilli oil.
The Burger Jack (P) £10.25
- House veggie patty & jackfruit in house bourbon BBQ.
Roasted Garlic Mayo £0.50
Buttermilk Baby Burger £9.50
- Buttermilk chicken, monterey jack, bacon & blue cheese dressing.