Indaba On The Beach in Falmouth Menu

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Indaba On The Beach in Falmouth has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Rice £2.00
Box of Chilli Peppers £1.50
£3.60
Cheeseburger With Chips and Drink £4.90
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Chicken Nuggets (5) With Chips and Drink £5.50
Garlic £0.35

Gravy £1.50
Calamari (12) & Dip £6.00
Saveloy & Chips £5.00
Cod Bites & Chips £8.00
Veggie Burger £3.90
Surf & Turf with Chips £5.00
Battered Burger & Chips £5.00
Jumbo Battered Sausage & Chips £5.50

Tuna mayo & mozzarella melt £8.00
12oz gammon with chips, peas & fried egg £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Homemade Pork & Leek Pie £9.95
Vegetarian Sausage £4.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Mayonnaise 50p
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
0.5 Ltr Bottle £1.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Pasta Salad £2.20
Chilli-con-carne (with fries) £4.00
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00