Ian Biddicombe and Robert French in Bude Menu

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Ian Biddicombe and Robert French in Bude has no menu available, but can choose from many other options such as Pistachio Profiteroles or Milk Chocolate Profiteroles from Brothers Pizza. Subway offers many options including Robinsons My 5 Blackcurrant 200ml and Tropicana Orange Juice 250ml. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Battered Mars Bar and Roll & Butter from . Nemos offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Classic Burger Meal £3.50
- With chips and drink.
Extra Pitta £0.60
Donner Kebab £6.50
- Cooked on an upright spit.
Pepsi £1.20
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Cheese Burger Meal £3.90
- With chips and drink.

Panko Prawns £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chip Butty £3.00
Calamari (12) & Dip £6.00
Spring Roll £2.50
Chicken Breast & Chips (Large) £8.00
Chicken Nuggets & Chips (Large) £6.00
Seafood Panko Prawns & Dip £6.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Cheesy Chips £4.50
Sausage £4.00
Vegetarian Sausage & Egg £4.50
Pesto mushroom with grilled goats cheese £9.95
Sliced Pork & Local Apple Chutney £8.00
Ham Salad £8.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Prawn Cocktail £2.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Chicken Nuggets (with Fries & Salad) £3.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chips £1.00