Huddersfield Irish Centre in Huddersfield Menu

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Huddersfield Irish Centre in Huddersfield has no menu available, but can choose from many other options such as Fruit Shoot Orange or Rubicon Mango from Rajas. Oracle offers many options including and . Red Chilli includes a wide range like Plum Syrup 酸梅汤 or Jasmine Honey Tea 茉莉蜜茶. Prosecco and Pink Pinot from . Sukhothai Restaurants Harrogate offers NOM Deli and Peppermint.

Nearby Sample Menus

Lamb £7.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Prawn Salad £10.90
Saag Punjabi £8.90
Add for Biryani £1.90
Poppadoms £0.70
Mushroom Massala Mushrooms flavoured with light spices and herbs. -

- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- TANDOORI MIXED £6.95
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
- CHICKEN / PRAWN / MEAT £4.60
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
- VEGETABLE £4.40
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- CHICKEN TIKKA / LAMB TIKKA £5.60

Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chilli Burger (Single/Double) £3.00/£3.50
Meat £5.50
Samosa (Meat) £2.00
Pilau Rice £1.50

Bowl of green olives, black provençale olives or mixed olives £2.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Mini chocolate oranges £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.