Hot Potato Man in Penzance Menu

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Hot Potato Man in Penzance has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Box of Chilli Peppers £1.50
Plain Garlic Bread £2.50
- Plain.
Chicken Nuggets (5) With Chips and Drink £5.50
Chips & Kebab Meat £5.90
Lamb Shish with Rice £11.90
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.

Gravy £1.50
Saveloy & Chips £5.00
Crab Cakes £2.50
Cod Bites & Chips £8.00
Chip Butty £3.00
Haddock £7.00
Chicken Wrap £5.00
Hot Dog (Large) £3.00

Wedges £5.00
Sausage £4.00
Dips: Sweet Chilli, BBQ 50p
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Ham Salad £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Pesto mushroom with grilled goats cheese £9.95
12oz gammon with chips, peas & fried egg £9.95

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Tuna Bake £4.50
Canneloni £4.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00