Horse Shoes in Bampton Menu

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Horse Shoes in Bampton has no menu available, but can choose from many other options such as Estrella Free Damm 0% or Jubel Alpine Peach (Gluten Free) 4% from C.R.A.F.T Burger. The First Floor Restaurant offers many options including Strongbow Cider (Can) and Fosters (Can). Red Star Restaurant includes a wide range like Fanta Orange or Dr Pepper. 7UP 0.33L and Tango Orange 0.33L from . The Dragon Bowl offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Orange Cheesecake with a Pineapple Salsa £4.95
Onion Rings £2.20
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Traditional Lasagne with a Mixed Salad £4.95
Bowl of Cheesy Chips £2.70
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Espresso £1.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
- Side / Main
Johnny Walker Black Label £2.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95

Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Espresso £1.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
50p extra change fries to hand cut chips -
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Baby Calamari - with garlic aioli £4.45
Roast Vegetables and Goats Cheese (V) £5.45

Treacle Tart served with vanilla ice cream £5.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Creamed Mash £1.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.