Hon's Restaurant in Gillingham (Kent) Menu

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Hon's Restaurant in Gillingham (Kent) has no menu available, but can choose from many other options such as Espresso or Cafe Latte from The Anchor Inn. Raj Bari offers many options including Sula Estate Shiraz and Don David Malbec Reserve. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Evian and Lychee Juice from . Taste Of China offers Abbaye and Coke 330ml.

Nearby Sample Menus

Can of Coke / Fanta 70p
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Chicken with Mushroom + Boiled Rice (Beef or Pork) £4.20
Sweet & Sour Pork + Boiled Rice £4.20
Roast Pork with Ginger & Spring Onion £4.10
Crispy Shredded Chicken in Chilli £4.40
Mushroom Foo Young £3.50
Roast Duck with Orange Juice £4.60

vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- VEGETABLE £4.40
fried banana £1.85
- KEEMA £4.95
- VEGETABLE £4.40
- KING PRAWN £6.45
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -

Salmon -
*Mongolian Style Crispy Lamb -
Hot & Sour Soup -
*King Prawn with Tomato Sauce -
*Stir Fried Mangetout with Garlic Sauce -
Spare Ribs in Black Bean Sauce -
Chocolate Fudge -
Sweet & Sour Chicken Balls -

Udon (Fat Noodls) -
Chicken Wings With Salt & Garlic -
*Butterfly KingPrawn -
Bean Curd Rolls with Oyster Sauce -
Beansprout -
Squid -
*Stir Fried Mangetout with Garlic Sauce -
Fresh Honeydew Melons -

MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
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SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
Remy Martin VSOP £2.50
Johnny Walker Gold Label £6.95