Hong Kong Island in Camelford Menu

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Hong Kong Island in Camelford has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Watering Hole includes a wide range like Onion Rings or Olives & Hummus with bread. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Chilli £0.35
Coca-Cola £1.20
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Cheesy Chips £3.70
- Contains milk. Size (large)
Cheese Burger £2.00
Chips & Kebab Meat £5.90
Half Pounder Burger with Cheese £5.50

Chicken Burger & Chips (Large) £5.00
Burger £3.90
- Served with salad & cheese.
Battered Mars Bar £2.00
Gravy £1.50
Roll & Butter £1.00
Cod Bites & Chips £8.00
10 Garlic Mushrooms & Dip £4.00
Calamari (12) & Dip £6.00

Gargonelli with pancetta £8.95
Tuna mayo & mozzarella melt £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
4oz Kid's Burger, served in a flavored bap £5.50
Bacon £4.00
Beans on Toast £4.00
Vegetarian Sausage £4.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Bolognese - Cheese, Bolognese Sauce £5.00
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
0.5 Ltr Bottle £1.00
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00