Homefarm Bakery in Pontefract Menu

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Homefarm Bakery in Pontefract has no menu available, but can choose from many other options such as Lamb Kofte or Chicken Nuggets & Chips from Mykonos. Frankie & Benny's - Crown Point offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Pizza Express includes a wide range like Prosecco or Rose Provence. Magners Cider 330ml and Peroni (Italy) 330ml from . The Olive offers Iris and Fresh Juice.

Nearby Sample Menus

Piazi chawal Aromatic basmati rice fried with onions. £2.50
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Palak Gosht (Lamb with spinach) £8.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Naan A classic asian bread cooked in the tandoor. £1.80

tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
- VEGETABLE / MUSHROOM £5.50
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
- KING PRAWN £6.45
onion bhaji marinated deep fried onions £1.85
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30

Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Sweet Turkish Kebab (Naan) £5.50
Meat £5.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Peshwari Naan £2.20

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Garlic ciabatta £2.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.