Heath Cottage Hotel in Dewsbury Menu

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Heath Cottage Hotel in Dewsbury has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Red Chilli offers many options including Plum Syrup 酸梅汤 and Jasmine Honey Tea 茉莉蜜茶. Living Ventures Restaurants includes a wide range like Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate. Mirinda and Kids Fruit Shoot from . Rajas Nan Kebab offers Le Pain Quotidien and Raspberry Kombucha.

Nearby Sample Menus

Prawn £8.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Prawn Omelette £11.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90

- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- VEGETABLE £4.40
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
special pilau rice stir fried rice with egg and peas £1.95
- KING PRAWN £6.45

Garlic Bread Pomadora, with Pizza Sauce £4.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Bindi Bhaji, okra or ladies fingers £5.00
Chilli Burger (Single/Double) £3.00/£3.50
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Flapjack £2.95

Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.