ws Restaurant And Wine Bar in Holmfirth Menu -

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Harrows Restaurant And Wine Bar in Holmfirth has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Aagrah Restaurant and Hotel offers many options including Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. The Head of Steam Headingley includes a wide range like Stone Ghost Berliner (330ml Can) or Stone Go to IPA (330ml Can). Earl Gray Tea and Mint Tea from . Saffron offers Issho and Peroni 5.1% (330ml) (GF).

Nearby Sample Menus

Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Lamb Chops £12.90
Duck Tikka £9.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90

- VEGETABLE. £4.10
cheese naan stuffed with crumbled cheese £1.70
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- CHICKEN / PRAWN / MEAT £4.80

Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Omlette £4.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic/Mayo/Chilli Tub £0.70
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Rocket and parmesan salad £4.50
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Basket of bread £1.75
Mini chocolate oranges £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Sparkling Water 500ml £1.95
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.