Harbour Lights in Torpoint Menu

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Harbour Lights in Torpoint has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Beefy One £7.99
- Red onion, mushroom and beef.
Chips in Pitta Bread £2.50
- Contains wheat.
Halloumi Wrap £5.50
- V.
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.

Fishcake £2.00
Cod Bites £6.00
Seafood Panko Prawns & Dip £6.00
Haddock £7.00
Chicken Breast & Chips (Large) £8.00
Cod Roe £2.00
Chicken & Mushroom Pie £4.00
Chip Butty £3.00

Onion Rings £4.50
Bacon & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Scrambled Egg on Toast £4.50
Beans on Toast £4.00
Grilled chicken £8.00
Vegetarian Sausage & Egg £4.50
Sliced Pork & Local Apple Chutney £8.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic & Herbs, BBQ, Relish 50p
Sweet Chilli, 1000 Island Sauce 50p
Ketchup, Pizza Sauce 50p
Onion Rings £1.20
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Tuna Salad £2.20