Harbour Cafe Broadstairs in Broadstairs Menu

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Harbour Cafe Broadstairs in Broadstairs has no menu available, but can choose from many other options such as Slag – 5.0% (Two Bottles) or Brugse Zot, Blonde – 6.0% (Two Bottles) from Delicatess. Tootsies offers many options including Sparkling Water and Still Water. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Amarone Della Valpolicella Corte Brà 2010 (Veneto) and Valpolicella Classico (Veneto) from . Gusta offers Burger King - Folkestone and Mayonnaise.

Nearby Sample Menus

Sweet & Sour Mixed Meat Cantonese Style £4.20
Lemon Chicken £4.10
Crispy Shredded Beef in Chilli £4.40
Grilled Chicken with Garlic & Wine Sauce £4.10
Sweet & Sour Sauce £1.10
Special Chop Suey £4.20
Curry Chicken + Boiled Rice (Beef or Pork) £4.20
Gravy £1.10

- CHICKEN / PRAWN / MEAT £4.25
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
onion naan stuffed with onions £1.70
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85

Battenberg -
*Kong-Po Chicken -
*Crispy Aromatic Duck -
Chicken Claw in Black Bean Sauce -
Roasted Pork Buns -
Special Fried Rice -
King Mussells With Garlic & White Wine Sauce -
Egg Custard Buns -

Salmon -
Udon (Fat Noodls) -
Sesame Prawn on Toast -
Peking Style Spare Ribs -
*Prawn & Squid in Chilli Sauce -
Satay Squid -
Jam Tarts -
Roasted Turkey with BBQ Sauce -

TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
GOSHT BIRYANI (Lamb) £9.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
- -
LIQUEURS (25ml) -
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95