Greene King Plc in Felixstowe Menu

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Greene King Plc in Felixstowe has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Kings Head offers many options including Baileys Coffee and Irish Coffee. Frankie & Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Barbecue Sauce and Sweet & Sour Sauce from . Hong Kong Palace offers Ask Central and Prosecco.

Nearby Sample Menus

Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Cappuccino £2.30
Latte £2.30
Dressed roquette £2
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Chips £1.95
Ham & Cheddar £5.65
Cajun Chicken & Hot Salsa £5.95
Bacon, Lettuce & Tomato £5.85
Soup of the day £4.75
Beans & Cheese £5.25
Add Cheddar, Stilton, Brie or Bacon £1 each
Hot Chocolate £2.35

Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Chops (4) & Chips £7.50
Chicken Wrap Meal £5.80
- Chips & a drink.
Chocolate Eclair £3.00
Mixed Donner Meat & Chips £5.50
Fresh Garlic Bread with Cheese (4) £2.50

Flapjack £2.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Seasonal vegetables, (see Blackboard) £2.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Home made sorbets £4.50
Courgette Frites £2.75
French Beans £2.75