Green Room in Redruth Menu

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Green Room in Redruth has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Chips & Kebab Meat £5.90
Halloumi Wrap £5.50
- V.
Hot Wings £3.50
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Margherita (V) £6.00
- Cheese and tomato sauce.
Cheeseburger With Chips and Drink £4.90

Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Bacon Bap (Large) £3.00
Onion Rings (6 Pieces) £2.50
Pie & Chips £6.50
Chicken Breast £5.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloys (Each) £2.00
Roll & Butter £1.00

Dips: Sweet Chilli, BBQ 50p
Homemade Pork & Leek Pie £9.95
Sausage & Egg £4.50
Grilled chicken £8.00
Chips £3.50
Cheesy Chips £4.50
Gargonelli with pancetta £8.95
12oz gammon with chips, peas & fried egg £9.95

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Strawberry Cheese Cake £1.50
7UP, Fanta, Pepsi (Cans) 60p
Carbonara - Cream, Ham, Mushrooms £5.00
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chicken Nuggets (with Fries & Salad) £3.50
Mineral Water 60p
Canneloni £4.50
Garlic & Herbs, BBQ, Relish 50p