Green Parrot in Cornwall Menu

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Green Parrot in Cornwall has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Mix Salad £2.00
Chicken Strips (6) £4.00
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Garlic Bread Slices (4 Slices) £2.00
Ketchup £0.35
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
£3.60
Hummus £2.50

Seafood Panko Prawns & Dip £6.00
Cheese Burger & Chips £6.50
Scampi (12 Pieces) £6.50
Battered Mars Bar £2.00
Jumbo Sausage £3.00
Saveloy & Chips £5.00
Crab Cakes £2.50
Burger in Batter £3.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Nachos (ideal for a main or for 2 to share) £8.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Ham Salad £8.00
Homemade Pork & Leek Pie £9.95
Cheesy Chips £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Toast with Jam & Marmalade £2.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Cheesy Chips £1.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
0.5 Ltr Bottle £1.00
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic & Herbs, BBQ, Relish 50p