Green Dragon in Borehamwood Menu

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Green Dragon in Borehamwood has no menu available, but can choose from many other options such as Rubicon or Dr Pepper from Bed. Prezzo offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Taste of Cyprus and Kean Drink.

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Bottled Water £1.90
Tiramisu £5.50
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Chocolate Torte with Amaretto Liqueur £6.00
Sprite £1.90
Italian Meatballs £11.00
- With rice.

Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Beef with Tomato £5.20
Pork with Oyster Sauce £5.20
Portion of Mushrooms £3.90
- Vegetarian.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Duck with Pineapple £6.70
Satay Chicken Skewers (4) £5.50
- Contains Nuts.

Tandoori Chicken (Half) £4.30
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Mushroom Pulao (Rice with mushrooms) £2.40
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Chicken £5.55
Meat £5.50
Chicken Tikka £5.50
Lamb Chilli Massala £6.95

Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Cucumber Raitha £2.25
- Yoghurt based dip.

Apple £2.25
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Middle Eastern Platter £10.95
- V.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.