Goodfellows in Wells Menu

Special Lunch Offer' - Any Dish + House Wine (125ml) + Cake £10
Open smoked salmon sandwich on rye bread £6.20
Toasted ciabatta with brie and local ham £6.20
Soup du jour – hot soup of the day (vegetarian) £5.00
Mezze – stuffed vine leaves, tzadziki, mixed olives and hummus (vegetarian) £6.50
Fish potato cake with pickled cucumber and tartar sauce £6.20
Quiche du jour – daily changing quiche with rocket and parmesan salad (vegetarian) £6.50
Any Dish + House Wine (125ml) + Cake £12
Crayfish cocktail with Mary rose sauce £8.50 (£1 supplement on lunch offer)
Goats cheese with a Puy lentil salad and fig relish (vegetarian) £7.00
Spicy minced venison with hummus, pine nuts and deep-fried tortilla £7.95
Smoked mackerel with a horseradish and potato salad and spring onion £6.96
Pheasant and pistachio terrine with mixed olives and gherkins £ 7.25
Cep mushroom polenta with roasted root vegetables and truffle dressing (vegetarian) £11.00
Any Dish + House Wine + Cake £17
Poisson Du Jour – hot fish dish of the day from our Seafood Restaurant £14.00
Confit of duck with braised haricot beans, Savoy cabbage and pancetta £15.50
Ham hock with potato gnocchi, creamed leek and wholegrain mustard £13.50
Fillet of salmon with black pudding and apple compote £13.00

Selection of British farmhouse cheeses with our organic spelt, walnut and raisin bread and plum chutney £8.00

Nearby Sample Menus

King Prawn Chop Suey £4.40
Spicy Squid in Salt & Chilli £4.40
Beef with Oyster Sauce £4.20
Mixed Hot Appetiser (for 2 persons) (with Sesame Prawn on Toast, BBQ Spare Ribs, Vegetarian Rolls, Seaweed & Barbecue Sauce) £4.70
King Prawn with Ginger & Spring Onions £4.40
Roast Pork with Mushrooms £4.10
Black Bean Sauce £1.10
Spicy Chicken Wings in Salt & Chilli £3.10

Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
King Prawn £12.95
Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Chicken Ciabatta Pizza, tomato & cheese £4.95
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Bangers ‘n’ Mash, peas & gravy £4.95
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95

Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Baileys Coffee £4.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Rustic Bread and Oils £2.95
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95

Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
Child All 3 Courses £7.00
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
- Cheese or Beans £3.50 / or both £3.75
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
Half Roast Chicken served with chips & peas and optional gravy £5.65