Golden Phoenix in Nottingham Menu

Golden Phoenix in Nottingham has no menu available, but can choose from many other options such as Barbera D'asti Superiore Rive or Pinot Nero Trentino from Nottingham Piccolino. Madina offers many options including Green Tea and Cappuccino. Taj Lounge includes a wide range like Madras (Very Hot) or Jalfrezi (Hot). Jalebi (250g) and Motichoor Ladoo (250g) from . Bombay Sweet Centre offers Bridgeway Fishbar and Bottle 1.5 ltr.

Nearby Sample Menus

  • Cacik (Classic Tzatziki) (v) £6.00
    • Yoghurt with finely chopped cucumber, mints and garlic.
  • Kuzu Shish (Lamb on Skewer) £17.00
    • Marinated fillets of chunky lamb cubes grilled on skewer served with bulgar and salad.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Mixed Salad (v) £3.50
    • Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
  • Karisik Sicak (Hot Meze Platter) £10.00
    • Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
  • Sprite £1.50
  • Turkish Sweet Pastry £3.75
  • Salmon £18.00
    • Grilled fillet salmon with white sauce served with mixed vegetables.
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Coppa di Gamberetti Succulent Norwegian prawns topped with rose marie sauce served on a bed of crispy iceberg lettuce with garnish and bread £4.90
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • Carpaccio Thin slices of raw beef fillet marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Risotto Romanese Char-grilled chicken breast mushroom & asparagus, subtle combination of basil, black pepper & a hint of fresh garlic gives this dish a great taste! £9.90
  • Amore Risotto Speciale A tasty combination of char-grilled chicken breast, prawns, anchovies, baby spinach, onions & asparagus spears, cooked with fresh basil, a hint of tomato & fresh ground black p £12.50
  • Pani Puri £5.00
  • Methi Paratha £3.50
  • Palak Paneer + 2 Roti £7.00
  • Keema Curry £8.50
  • Aloo Mattar + 2 Roti £6.50
  • Mango Shake £3.00
  • Gulab Jamun (6) £4.99
  • Rajma + 2 Roti £7.00
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Veggie Chilli Burrito £5.49
    • Our classic vegetarian chilli recipe served at your pleasure
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Breakfast Burrito £6.99
    • A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
  • Sour Cream Pot £0.49
  • Skin-On Fries £2.49
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Bill's Pink Lemonade £3.75
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Kingsdown Natural Sparking Water 500ml £2.95
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Peroni £6.95
    • 660ml 5.1%
  • Peroni £4.50
    • 330ml 5.1%
  • Curry Chicken (Boneless) £3.75
  • 3C'z Calypso Cabbage (Vege) £3.75
  • Fish Bites Boneless £6.00
  • Ginger Beer 50p
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • Jam Sponge £1.50
  • 3 Cz Cherry Sponge £1.00
  • Plantain portion £1.75
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Fanta £1.50
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Appletizer £2.90
    • 275ml Bt
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Hummus & Hot Pitta £3.30
  • Today’s pate - served with granary toast £3.45
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Garlic Delight £8.50
    • Garlic butter, mushroom, onions & sweetcorn.
  • Deal 1 £5.00
    • Cheeseburger, fries & can.
  • Mozzarella Stick (6pcs) £3.50
  • Meat Feast £9.50
    • Pepperoni, chicken, spicy beef & ham.
  • New Yorker £10.00
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • Curly Fries £3.00
  • Chicken Tikka £5.50
    • Cheese, tomato, chicken tikka, mushroom & green peppers.
  • Chicken Kebab Chips on Naan £6.50
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Bombay Aloo (Medium Spicy) £7.95
    • Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
  • Chicken Biryani (Medium Spicy) £13.50
    • Served with kachumber raita, salad and curry sauce.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Tandoori Chicken (Medium Spicy) £14.95
    • Served with pulao rice, salad and makhani sauce.
  • Lamb Sola Shashlik (Medium Spicy) £6.25
    • Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • £6.95
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
Golden Phoenix

Golden Phoenix

location

Address

499 Hucknall Road, Nottingham, Nottinghamshire, NG51FW ,

phone

Phone

01159691888

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
499 Hucknall Road, Nottingham, Nottinghamshire, NG51FW ,
Similar Restaurants based on Cuisines