Golden Lake in Huntingdon Menu

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Golden Lake in Huntingdon has no menu available, but can choose from many other options such as Schweppes 1783 or Fevertree Tonics from The Architect. Seafood Shake offers many options including Orange Juice 橙汁 and Apple Juice 苹果汁. Beehive Public House includes a wide range like Salted Caramel and Chocolate Tart or Purbeck Ice Cream Pot (125ml). San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers The Lucky Star and Chips (VG).

Nearby Sample Menus

Vegan Soup of the Day £6.00
- With sourdough bread.
Lemon & Sugar £7.25
Home Made Chocolate Truffles £1.50
Diet Coke £2.85
- 330ml glass bottle.
Cake of the Day £3.95
- Choose from gluten free or vegan.
Chocolate Chip (1 Litre) £17.00
Chocolate £4.85
Coke £2.85
- 330ml glass bottle.

Tea £1.50
Double Expresso £2.00
Thatchers Traditional Cider £3.55
Roast ironbark pumpkin & goats cheese pithivier V £12.00
Carlsberg £3.55
Carlsberg Export £3.75
Fish pie of salmon, haddock, mussels and prawns £14.50
Herb crust baked Scottish salmon with champ £13.50

Buttered Bap £1.00
Chicken and Ham Pie with Mash and Gravy £12.00
Scampi and Chips £12.00
- Whole tail scampi with chips & tartare sauce.
King Prawns £8.00
- Crispy king prawns with sweet chilli and basil dip.
Fish and Chips £6.00
Chicken Strips and Chips £6.00
Gruyere and Spinach Arancini (V) £12.00
- Homemade gruyere & spinach crispy risotto balls with sweet potato fries.
Curry Sauce £1.50

Chicken Popcorn (Large) £5.52
Donner Yiros £7.65
- Slices of rotary spit marinated lamb.
Lamb Souvlaki £13.03
- Gardi’s original marinated grilled lamb.
Vegetarian Kebab £7.50
- Grilled courgette, auberine, peppers, mushrooms and carrots in pitta with hummus and tzatziki.
Cod and Chips £9.20
Calamari (Large) £9.20
- Served in pitta with salad and tzatziki.
Greek Spiced Chicken Wings (5 Pieces) £4.24
Feta Kebab £6.94
- Served in pitta with tzatziki and salad.

Bombay Potato £4.50
- Stir fried potatoes cooked with peppers, tomato and cinnamon with coriander leaves.
Nivedyam Veg Platter £10.95
- Aselection of our tasty vegetarian specialities.
Kerala Fish Curry £8.95
- Exotic combination of King Fish and green mango cooked in sautéed onions, smoked tamarind, curry leaves and finished with coconut milk.
Lamb £9.50
Chicken Uluva Kootu £7.95
- Pieces of chicken breast cooked with sautéed fenugreek leaves, cardamom, and garlic, ginger and green chili, finished with coriander and curry leaves - medium hot.
Vegetable £7.95
Spinach Pakoda £3.95
- Deep fried crunchy spinach & gram flour patties.
Erachi Ularthiyathu £8.50
- Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander & chilli.