Golden Fish in Hebden Bridge Menu

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Golden Fish in Hebden Bridge has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Pantry. Kebab and sweet house offers many options including Vimto 0.33l and Rubicon Guava 0.33l. Zak's includes a wide range like Rubicon (0.33L) or Water (0.5L). Mumtaz Mango Juice and Fresh Pineapple Juice from . Mumtaz Paan House offers Las Iguanas and Ting (330ml can).

Nearby Sample Menus

Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Palak Gosht (Lamb with spinach) £8.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Prawn Salad £10.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Lamb Chops £12.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50

chips deep fried potato chips £1.45
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN CHAAT £2.65
- VEGETABLE £4.40
madras a rich hot & sour dish -
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.65
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10

Curry Sauce £3.00
Chicken or Meat Spinach £5.50
3pcs chicken + Chips £4.00
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Bolognese Burger (Single/Double) £3.00/£3.50
Fresh Naan £1.20

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
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Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Sapporo (ABV 5%) 650ml £5.95
Kirin Ichiban (ABV 5%) 330ml £3.50
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.