Golden Cross,The in Hove Menu

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Golden Cross,The in Hove has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Pablo's Restaurants offers many options including Bisteka All Griglia and Agenello Picante. Bankok Express includes a wide range like Water (500ml) or Diet Coca Cola (0.55L). Chilli Cheese Fries and Fries (V) from . The Star Inn offers Marrocco's Restaurant and Bailey's Affogato.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Burst 500ml Bottle £1.90

Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Char Grilled Scallops with lemon butter £8.50 / £15.50
3 - 4 Starter, 6 - 8 Main depending on size and market price Starter / Main
Prawn with Marie Rose sauce £6.95
Cafe Latte £2.45
Mussels Parisian - Garlic and mustard cream sauce -
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Mussels Cockwood - Cockle Sauce -

You's Special Fried Rice Noodles £8.90
King Prawns Fried Rice £8.90
Chicken with Green Pepper & Black Bean Sauce £7.90
King Prawns with Sea Spicy Sauce (Hot) £9.50
Fried Mixed Vegetable in Black Bean Sauce £6.50
Crispy Curry Samosas £4.90
King Prawns Chow Mein £8.90
King Prawns with Szechuan Style (Hot) £9.50

Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.