George Inn in Bangor Menu

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George Inn in Bangor has no menu available, but can choose from many other options such as Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5% from Belle Vue Hotel. Kings Head offers many options including Baileys Coffee and Irish Coffee. Anglesey Arms includes a wide range like Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers City Spice and Chips.

Nearby Sample Menus

Garlic Ciabatta £2.50
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Fries £2.50
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Cauliflower Cheese £3.00
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Homemade Bread and Butter Pudding - with custard £5.95

Belgian Waffle - 1) Bacon and egg seasoned with sea salt & black pepper, drizzled with olive oil and tomato sauce 2)Topped with bacon and drizzled with maple syrup £6.25
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Healthy Breakfast - Homemade granola, fresh fruit salad and yoghurt layers topped with honey & nuts with fresh orange juice £6.10
Small Jacket Potato - Fillings from: One sausage, Beans, Cheese N/A
Mexican Wraps - Wrap filled with Mediterranean veg. goats cheese & spinach £6.95
Homemade soup and bread N/A
Side Dishes - 2 slices bread & butter £1.60
Ploughman's Board - Three cheeses - brie, stilton, mature cheddar, Snowdonia cheddar & Welsh Ale pate with oatcakes, celery, fruit & chutney £8.50

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Basket of bread £1.75
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Seasonal vegetables, (see Blackboard) £2.25

Desi (Homemade Sauce) £6.50
- Medium dish in a traditional homemade flavoured sauce.
Chicken Tikka Jalfrezi £6.50
Lamb Tikka £3.25
Mixed Vegetable Vindaloo £4.95
Chicken Korma £5.50
Ceylon (Hot Korma) £6.50
- Hot curry cooked in ground coconut and various spices.
Peshwari Sandwich £5.95
Lamb Bhuna £6.50

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Eton mess £5.50
Runner Beans/Chips/ Mixed Salad/New Potatoes £3.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Basket of Fresh Bread £2.50
Pickled herrings, beetroot, watercress, horseradish cream £7.50
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