G H Bateson and Son in Castleford Menu

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G H Bateson and Son in Castleford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Byron includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). - KING PRAWN and - CHICKEN TIKKA / LAMB TIKKA from . The Raj offers Little Tokyo and Homemade Iced Green Tea.

Nearby Sample Menus

Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90

set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
dansak with pineapple, lentils, lemon juice & herbs -
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- KING PRAWN. £6.45

Cheesy Chips (S/L) £1.70/£2.30
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Daddy King Kong, king kong topped with chicken tikka (Naan) £9.50
Poppadom £0.30
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Any of the above as a Veg Dish £5.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00

Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Rocket and parmesan salad £4.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Diet Coke 330ml £1.75
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.