Flying Pizza and Taste Of India in Leeds Menu

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Flying Pizza and Taste Of India in Leeds has no menu available, but can choose from many other options such as Rubicon Passion (0.33L) or Rubicon Mango (0.33L) from El Ranchito. The Raj offers many options including fried pineapple and fried banana. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Baileys Coffee and Irish Coffee from . Kings Head offers Pizza Connection and Rubicon.

Nearby Sample Menus

Ferrero Rocher £3.00
Lamb Seekh Wrap £3.00
Chicken Steak Kebab and Chips £3.00
Naan £1.85
Keema Paratha £1.85
Special Veg Karahi £5.50
- Selected veg cooked with double strength sauce with fresh herbs and spices.
Naga Chilli Karahi £6.50
- A fabulous dish cooked with large pieces of green peppers, onions and a selection of rich spices including naga chilli to create a unique mouth watering taste with zest of lemon. (Hot).
Tandoori Mix Grill £7.50

Pak-Choi with Garlic Sauce £5.95
- Pak-choi with garlic, ginger and soya sauce
Sweet and Sour Pork £10.95
- Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
Choo Chee Tofu (Moderately Spicy) £8.95
- Golden fried bean curd cooked with choo chee curry sauce, egg yolk and coconut cream. This curry is mild and has a smooth curry taste.
Green Curry Mixed Vegetables (Moderately Spicy) £8.95
- Mixed vegetables cooked in green curry and coconut milk.
Pineapple Fried Rice £9.95
- Egg fried Thai jasmine rice with prawns and chicken, stir-fried with fresh pineapple, raisins, peas, spring onion served in fresh pineapple shell.
Roasted Duck Topped with Tamarind Sauce £12.95
- Roasted duck topped with our specially made tamarind sweet and sour sauce garnished with shredded cucumber, roasted chilli and fried red onion.
Thai Edge Special (3 Course Meal) £70.00
- Mixed starters (Grilled king prawns, salmon satays, fish cakes, vegetable spring rolls and chicken satays served with a selection of our dipping sauces.) Soup- Tom yum tiger prawns, chicken or mixed vegetables (spicy) Main course - Chicken in teriyaki sauce, 4 season roasted duck in red curry (moderately spicy), tiger prawns in choo chee curry (moderately spicy), grilled sea bass fillet wrapped in banana leaf, coconut rice.
Kari Malay (Moderately Spicy) £10.95
- Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.

Kirin Ichiban (ABV 5%) 330ml £3.50
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Spring Water 500ml £1.95

Fried Chicken Wrap £7.50
- Fried chicken with Rib Tickler BBQ sauce, sour cream, lettuce and tomato, wrapped in a soft flour tortilla.
Margherita £7.50
- Mozzarella, basil and tomato base.
Chorizo Ketchup £1.00
Plain £9.00
- Beetroot, coriander & mint burger, in a brioche bun with lettuce and tomato.
Aqua Panna Still Water £3.00
- 750ml.
Sri Lankan Chicken Curry £9.50
- Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
Chicken Wings Hot £5.50
- Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
San Pellegrino Aranciata Sparkling Orange £2.50
- 330ml can.

Fruit Tea £3.00
- Available in hot and cold.
Sauteed Beef Vermicelli Salad £7.20
Diet Coca-Cola (0.33L) £1.80
Spring Roll £1.80
Char - Grilled Chicken Vermicelli Salad £6.60
Tofu & Avo Rice Paper Roll (V) £2.40
Still Water £1.80
Jasmine £1.80
- Available in hot and cold.

Sprite £2.50
- Sprite 500ml Bottle
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Diet Coke £2.50
- Diet Coke 500ml Bottle
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.

Chicken Haryali Boti £10.99
Mash Daal £7.99
- White lentils with red chilies, ground coriandes, onion, garlic, clove & ginger.
Lamb Kabab Roll £5.99
Gajar Ka Halwa £4.99
Mango Lassi £2.99
- Refreshing lassi made with mango pulp & yogurt.
Family Platter for 6 : Chicken, Beef & Lamb £84.99
Pina Caloda £4.99
Zaika’s Mix Grill £19.99
- Assorted lamb and beef 880 pieces lamb chop, Lamb Boti, Beef Kabab and Beef behari.

Fanta (0.33L) £0.99
Beef with Pineapple 菠萝炒牛肉 £6.27
Black Pepper Beef and King Prawn 黑椒牛肉蝦球 £9.68
King Prawn in Szechuan Sauce 四川酱炒大虾 £7.70
Squid in Thai Hot & Spicy 泰式辣汁鱿鱼 £6.49
Chocolate Fudge Cake (Slice) 巧克力蛋糕 £1.65
Yeung Chow Fried Rice 扬州炒饭 £6.60
Bottle of Water £0.99

Smoked Salmon Galette (D) (M) (F) £13.75
- A mixture of smoked salmon, broccoli, spinach, crème fraîche, lemon juice and chives.
Pina Colada £7.50
- Pineapple, coconut milk, rum.
Espresso Martini £8.75
- Espresso, kahlua liqueur, vodka.
Cabernet Sauvignon Les Templiers, VdP des Côtes de Thongue, France £19.95
- Richly coloured, fruity & elegant.
Champagne Vincent Testulat Rosé NV,France £35.00
- Smooth fruity with subtle berry aromas.
Mango Smoothie £3.50
Soda Water £1.85
Bebe Rose (Grenadine with Milk) £2.50

Chinese Chicken Cold Sandwich £3.00
Ham Cold Sandwich £2.50
Cheesy Chips £3.00
Spicy Hot Grilled Chicken Breast & Salad £3.50
Steak Pie & Gravy £5.00
Egg Mayo Cold Sandwich £2.50
Seafood Special Cold Sandwich £3.00
Spam Breakfast £2.50

Oven - Baked Mushrooms (Cheese) (V) (GF) £5.50
Jefa Potatoes (GF) £4.20
- Onion and chorizo in a spicy sauce.
Flan £3.90
- Homemade Cream Caramel.
Chicken Livers (GF) £7.50
Marinated Anchovies (GF) £4.20
Machiato £1.75
Alioli Potatoes In A Garlic Sauce (V) (GF) £3.95
El Bareto Ice Cream (Pedro Ximenez) £4.20

Gajar ka Halwa - Gajar ka halwa is made from fresh carrots and cooked in milk and butter and garnished with nuts and raisins, served with vanilla ice cream. £3.95
Chana Puri - Chickpeas, freshly cooked in a Masala sauce, served on a crispy fried Roti £3.50
Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
Keema Nan £2.95
AM Special Mix Grill - Contains, Lamb Chop, Chicken Tikka pieces, and a Seekh Kebab £5.95
Vanilla-Diabetic Ice Cream - A vanilla flavoured ice cream suitable for diabetic and low fat diet £3.95
Fish Pakora - Fillets of fish coated in spicy batter and deep fried £3.95
Vindaloo - Very hot, strongly flavoured with spices in a rich masala sauce. £8.55, Add £1.50 for King Prawn

Coke £1.80
- 330ml Can
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
Strawberry Lemonade £2.50
- 500ml Bottle
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Arizona Peach Iced Tea £3.50
- 500ml Bt
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating

Pole & Line Tuna Melt Panini
- Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Porridge V, Vg
- Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Margherita Stonebaked Pizzetta V
- Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
Sicilian Lemon Curd Filled Muffin V
- A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
Ham & Mature Cheddar Croissant
- British ham with mature Cheddar cheese in an all butter croissant

Cod in Onion Bhaji Batter £13.85
- A tender fillet of cod in onion bhaji batter, drizzled with coronation mayo. Served with pilau rice and homemade curry sauce.
Goat’s Cheese Fritters £6.25
- Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.
Ice Cream £4.95
- George’s hand chosen ice cream, the perfect dessert for any season. Choice of flavours available.
George’s Warm Cherry Bakewell £5.95
- A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
George’s Veggie Burger £11.75
- Spiced chickpea and spinach burger topped with goat’s cheese and roast peppers, served in a toasted bun with lettuce, tomato and spicy mayo.
Stacked Fish Burger £12.95
- Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Cod in Paprika Batter £14.25
- A tender fillet of cod in smoked paprika batter, drizzled with red wine and honey vinegar and spicy mayo. Served with proper chips.
Finest Scottish Haddock £15.45
- A fillet of fresh Scottish haddock served with proper chips, mushy peas and tartare sauce.