Flat Top in Dewsbury Menu

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Flat Top in Dewsbury has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Miller & Carter Leeds Light. The Olive offers many options including Magners Cider 330ml and Peroni (Italy) 330ml. AM Kitchen and Bar includes a wide range like Coffee or Tea. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Shashlik and Dhansak.

Nearby Sample Menus

Palak Gosht (Lamb with spinach) £8.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Aloo Channa Achari £8.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Spiced Poppadoms £0.80
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90

- CHICKEN / PRAWN / MEAT £4.60
dansak with pineapple, lentils, lemon juice & herbs -
- KING PRAWN £3.15
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- CHICKEN TIKKA / LAMB TIKKA £6.50
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
bombay medium with potatoes -
- CHICKEN / PRAWN / MEAT £4.60

Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Poppadom £0.30
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
1pc chicken + Chips £2.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00

Seasonal vegetables, (see Blackboard) £2.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Mini chocolate oranges £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Rocket and parmesan salad £4.50

Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
7 Up 330ml £1.75
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.