Fillings Sandwich Bar in Huddersfield Menu

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Fillings Sandwich Bar in Huddersfield has no menu available, but can choose from many other options such as Vegan Milkshakes or Coke Zero Bottle from Greasy Pig. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Ca includes a wide range like Portobello Mushrooms (V) or Creamy Mash (V). Tsingtao Chinese Lager (0.33L) and Sparkling Mineral Water (Glass Bottle) from . Rivers offers Cardigan Fish Bar and Water.

Nearby Sample Menus

A selection of imaginative chutneys and relishes £1.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Onion & Cucumber Raita £1.50
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Served with chips and salad. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

- KING PRAWN £6.95
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
onion naan stuffed with onions £1.70
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
plain rice steamed long grained basmati rice £1.40
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70

Vegetable Rice £2.00
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Bombay Potato £5.00
Chef's Special (cooked with chef's special ingredients) £6.00
Chicken £5.50
Cheese Burger (Single/Double) £3.00/£3.50
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Basket of bread £1.75
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Angel fish pie, buttered Savoy cabbage £12.95

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.