Essence 2 in Newmarket Menu

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Essence 2 in Newmarket has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Amigos offers many options including Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake. Bob Singh includes a wide range like Rubicon Mango or Cream Soda. Vimto (0.33L) and Dr Pepper (0.33L) from . Tim Lee's offers Hong Kong Palace and Barbecue Sauce.

Nearby Sample Menus

served with organic, crusty bread -
Hot Chocolate £2.30
Pot of tea for one £1.85
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop

Jacket Wedges £1.95
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Whitebait - Served with a salad garnish £5.95
Cappuccino £2.35
Sausage & Onion £5.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Stilton & Ham £5.85
Hot Chocolate £2.35

Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Yazoo £1.00
Chips with Grated Cheese £2.60
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Tango Orange £1.00
- 0.33 L.
Donner Meat & Chips £5.50
Mediterranean Pizza £6.00
- Onion, mushroom, fresh tomato, olives, feta cheese.

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mixed leaf salad £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- choice of salad £1.95
Rocket and parmesan salad £4.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50