Esha Tandoori in Potters Bar Menu

Esha Tandoori in Potters Bar has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Kismet Kebabs offers many options including Ayran and Non Alcoholic Beer. The Prince George includes a wide range like British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney or Christmas Pudding with Brandy Sauce. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . The Dandelion offers Rice and Spice Indian Takeaway and Still Water 50cl.

Nearby Sample Menus

  • Verdicchio del Castelli di Jesi Classico £21.90
  • Diet Cola £1.90
  • Trebbiano d’Abruzzo £16.20
  • Casereccia £11.50
    • With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
  • Spaghetti Bolognese £10.50
    • Traditional minced beef in tomato sauce & parmesan.
  • Parmigiano £11.50
    • Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Prosecco Brut £26.90
  • Special Curry £6.20
  • Mussels with Black Bean Sauce £6.70
  • Pork Chop Suey £5.20
  • Beef Chop Suey £5.20
  • Squid in Hot Sesame Sauce £6.70
    • Spicy.
  • Mixed Vegetables Green Curry £4.50
    • Vegetarian. Spicy.
  • Pork with Pineapple £5.20
  • Chow Mein with King Prawn (Large) £6.60
  • Cauliflower & Sag Bhajee £2.55
  • Chicken Tikka £5.55
  • Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
  • Sag Aloo £2.50
  • King Prawn £9.75
  • Chicken £4.55
  • King Prawn Butterfly £3.95
  • Motor or Aloo Poneer (Peas or potato and cheese) £3.55
  • Chana Masala £4.25
    • Chickpeas.
  • Bombay Noodles £4.50
  • Duck Tikka Masala (Mild) £10.25
    • Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
  • Bombay Aloo £4.25
    • Potato.
  • King Prawn Balti (Medium) £11.95
  • King Prawn Nawabi (Medium) £12.95
    • Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
  • Cucumber Raitha £2.25
    • Yoghurt based dip.
  • Khadi Gosht (Medium Hot) £8.95
    • This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
  • Chilli £4.75
    • Our own marinated pitted olives.
  • Croissant £2.95
    • Served with choice of jam or marmalade.
  • Gigantes £4.95
    • VG. Baked butter beans in a herb and tomato sauce.
  • Beetroot Humus £4.95
    • VG, GF. House made humus with sweet beetroot.
  • Halloumi Fries £4.95
  • Fluffy Stacked Pancakes £9.50
  • Spanish Beans on Toast £7.95
    • Chorizo and butter beans in tomato sauce.
  • Pollo Milanese £12.95
    • Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Esha Tandoori

Esha Tandoori

location

Address

Cranborne Parade, Mutton Lane, Potters Bar, Hertfordshire, EN63BA ,

phone

Phone

01707649577

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Cranborne Parade, Mutton Lane, Potters Bar, Hertfordshire, EN63BA ,
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