Eliot Arms in Saltash Menu

Eliot Arms in Saltash has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Balti Curries Takeaway Restaurant and Lunch Special For Two Persons.

Nearby Sample Menus

  • Extra Pitta £0.60
  • Lamb Shish Wrap £7.00
  • Chicken Fillet Burger Meal £5.90
    • With chips and drink.
  • Cheesy Chips £3.70
    • Contains milk. Size (large)
  • Half Pounder Burger with Cheese £5.50
  • Garlic £0.35
  • Lamb Kofte + Doner Mix £10.90
  • Doner Wrap £7.00
  • Pie & Chips £6.50
  • Plaice £7.00
  • Jumbo Sausage & Chips £5.00
  • Fishcake £2.00
  • Haddock £7.00
  • Cod Bites £6.00
  • Double Battered Sausage & Chips £5.00
  • Onion Rings (6 Pieces) £2.50
  • Cheese Ham & Pickle £8.50
  • Chips £3.50
  • Grilled Chicken £5.50
  • Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
  • Vegetarian Sausage £4.00
  • Kid's battered cod (may contain bones) £5.50
  • Wedges £5.00
  • Onion Rings £4.50
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Onion Rings £1.20
  • Tuna Bake £4.50
  • Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Eliot Arms

Eliot Arms

location

Address

Fore Street, St Germans, Saltash, Cornwall, PL125NR ,

phone

Phone

01503232733

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, St Germans, Saltash, Cornwall, PL125NR ,
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