Dyneley Arms in Otley Menu

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Dyneley Arms in Otley has no menu available, but can choose from many other options such as Luganico Me Feta (GF) or Gemista Manitaria(GF) from Zorbas Bar & Grill. Zak's offers many options including Rubicon (0.33L) and Water (0.5L). Sakura Cantonese Take Away includes a wide range like Rubicon 330ml or 7up 330ml. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Amici and Prosciutto e Funghi.

Nearby Sample Menus

Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
King Prawn £10.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Chicken Salad £10.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -

- VEGETABLE £4.40
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- VEGETABLE £4.40
- VEGETABLE / MUSHROOM £5.50
- KING PRAWN £6.45
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
- CHICKEN / PRAWN / MEAT £4.60
fish tikka balti £5.30

Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka £2.50
Chilli Burger (Single/Double) £3.00/£3.50
Cheese Burger (Single/Double) £3.00/£3.50
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50

Rocket and parmesan salad £4.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Flapjack £2.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.