Dylans Restaurant in Barnet Menu

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Dylans Restaurant in Barnet has no menu available, but can choose from many other options such as Water or 7-Up from W Lo. Ask Restaurants offers many options including Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice. Mint includes a wide range like Sparkling Water or Still Water. Haagen Dazs (500ml) and Bottle (1.5 Ltr) from . Oak Tandoori offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Verdicchio del Castelli di Jesi Classico £21.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
San Pellegrino £1.90
Coca-Cola £1.90
Sauvignon Blanc delle Venezie £23.90

Special Chop Suey £5.60
Beef with Chilli £5.20
- Spicy.
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Chicken Chop Suey £5.20
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Pork with Chilli £5.20
- Spicy.

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Chicken Tikka £6.95
Sag Bhajee (Spinach) £2.30
Tandoori Chicken (Half) £4.30
Naan Peshwari Stuffed with coconut and sultanas £2.40
Meat £5.50
Sathkora Chicken £5.55
Lamb Tikka £6.95

Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Keema Naan £3.25
- Spicy lamb filling.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Onion Raitha £2.25
- Yoghurt based dip.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Kashmiri Naan £3.25
- With honey.
Mushroom Rice £3.50
- Basmati.
Special Mixed Balti (Medium) £9.95

English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Orange (Tropicana) £2.75